Feature deep dive

Tank & Vessel Management

Always know what is in every tank and barrel, and how much room is left.

The challenge

Keeping track of ten active vessels during harvest should not require a photographic memory.

You might run eight, ten, or twelve vessels at once during peak production. Remembering what is in each one, its status, whether it has room, and when it was last racked, while managing everything else harvest demands, is where costly mistakes happen. Tanks get over-filled. Vessels sit empty longer than they should. Racking histories get lost.

How Vinni helps

Built around the way you actually work.

The whole cellar at a glance

The Vessels page opens with total capacity, volume filled, and available space in empty tanks, then every vessel with its batch, status, fill level, and latest readings.

Tank actions that keep the books

Rack to another vessel, add a material, or bottle the tank from one menu. Volumes move in both vessels, supplies are deducted, and bottling creates the finished-goods inventory item.

Racking with loss, recorded honestly

Every transfer records volume out, volume in, and the loss between them with a reason. Losses roll up into a report by reason, batch, vessel, and month, and into your TTB lines.

Statuses that match your cellar

Empty, Fermenting, Bulk aging, and Ready to bottle come standard. Add your own, like Cold soak or Sur lie, in settings. Vessel types cover stainless, barrel, plastic, and other.

See it in action

Clean, focused, and built for the cellar.

Cellar overview
6 vessels · 1,890 L capacity
410 L available
Tank 1
Stainless · 500 L
Fermenting
2024 Chardonnay
72% full
Tank 2
Stainless · 300 L
Bulk aging
2024 Sauvignon Blanc
88% full
Barrel 1
Barrel · 225 L
Sur lie
2023 Pinot Noir
96% full
Tank 3
Stainless · 240 L
Fermenting
2024 Cab Sauv
75% full
Tank 4
Stainless · 400 L
Empty
Empty
Available
Barrel 2
Barrel · 225 L
Ready to bottle
2022 Zinfandel
94% full
How it works

Simple by design.

01

Add your vessels once

Each tank and barrel gets an ID, a type, a capacity, and optional notes. Import them from CSV if you already have a list.

02

Assign batches as you work

Link batches to vessels at creation or any time after. Vinni tracks what is in each vessel and recalculates capacity.

03

Work from the vessel

Rack, add, bottle, and change status from the tank itself. The élevage timeline reconstructs every vessel a wine has lived in from crush to today.

Tank & Vessel Management is one part of a complete platform.

Ready to bring your winery into the modern era?

Trade spreadsheets and paper logs for a platform that works as hard as you do. Your first 14 days are free, and every record you enter exports as CSV whenever you want it.

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